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Item #:
217829422
Naturally Fermented Kimchi – Pre‑Sliced Napa Cabbage from Korea, Gut‑Healthy & Korean-Style, Gluten-Free (1.5kg, Pack of 4)
Item #:
217829422
ZAR 1704
Price Details
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*All items will import from UK
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Imported from UK store
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Order now and get it around Monday, August 10
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Crafted using traditional Korean fermentation methods that develop rich taste and natural complexity — no shortcuts, just real food made the real way.
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Product Details
| Item Weight | 150 g |
| Manufacturer | bazachi |
| Diet Type | Gluten Free, Halal |
| Brand Name | bazachi |
| Flavour | Pack of 4 |
| Cuisine | Korean |
| Unit Count | 1 count |
| Item Weight | 150 Grams |
| Size | 1.5kg |
Product Description
Naturally Fermented Kimchi – Pre‑Sliced Napa Cabbage from Korea, Gut‑Healthy & Korean-Style, Gluten-Free (1.5kg, Pack of 4)
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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bazachi Pickles & Relishes Editorial Review
** Naturally Fermented Kimchi** The Naturally Fermented Kimchi made from pre-sliced Napa cabbage from Korea has garnered positive reception from customers seeking authentic Korean flavors combined with health benefits. This product stands out due to its traditional fermentation process that preserves the essential probiotics beneficial for gut health. Many reviewers appreciate the taste, noting that it strikes a satisfying balance between spicy and tangy, perfectly embodying the essence of Korean cuisine. Customers also commend the convenience offered by the pre-sliced cabbage, making it easy to incorporate into various dishes without the need for additional preparation. The product's gluten-free status is an added advantage for those with dietary restrictions, catering to a wide audience. Users often highlight the freshness and quality, with several noting that it doesn't have the overly sour taste that can sometimes accompany store-bought kimchi. The versatility of the kimchi is another frequently mentioned point in customer feedback, as it serves not only as a side dish but also as an essential ingredient in a variety of dishes such as fried rice, soups, and sandwiches. Enthusiastic reviews emphasize the product's ability to elevate meals and provide a rich, authentic taste experience. In summary, the Naturally Fermented Kimchi is well-received for its flavor, health benefits, and user-friendly packaging, appealing to both kimchi aficionados and newcomers to Korean culinary delights. **
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Pros
- Authentic and delicious flavor profile
- Gut health benefits due to natural fermentation
- Convenient pre-sliced cabbage
- Gluten-free, making it suitable for various dietary restrictions
- Versatile usage in a range of dishes
Cons
- Some customers may find the spice level too intense
Product Price History
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ZAR 1704
Order now and get it around Monday, August 10
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Authentic Korean kimchi prepared with time-honoured techniques.
- Contains simple, natural ingredients: Napa cabbage, garlic, ginger, chili flakes, and sea salt.
- No artificial preservatives, colors, or additives for pure flavor.
- Conveniently pre-sliced, perfect for rice bowls, soups, and side dishes.
- Gluten-free and non-GMO, fitting into various dietary preferences.
- Best enjoyed within 30 days when stored properly in the refrigerator.
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