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Item #:
40355628
Celtic Folklore Cooking
90% of respondents would recommend this to a friend
Item #:
40355628
ZAR 640
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What Stands Out
Cultural Recipes
Discover authentic Celtic dishes that connect you to rich traditions, offering flavors that celebrate heritage and storytelling, ideal for culinary enthusiasts seeking cultural immersion.
Folklore Insights
Each recipe is paired with captivating tales from Celtic folklore, enriching the cooking experience and providing a deeper understanding of the cultural significance behind the food.
Nostalgic Cooking
Perfect for those who cherish nostalgia, this cookbook evokes memories through time-honored recipes, allowing you to recreate beloved family meals steeped in history and tradition.
Product Details
| Publisher | Llewellyn Publications |
| Publication date | January 1, 1998 |
| Edition | First Edition |
| Language | English |
| Print length | 384 pages |
| ISBN-10 | 1567180442 |
| ISBN-13 | 978-1567180442 |
| Item Weight | 1.3 pounds (590 grams) |
| Dimensions | 7 x 0.91 x 10 inches (17.8 x 2.3 x 25.4 cm) |
Who Should Buy?
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Celtic Culture Enthusiasts
Individuals interested in Celtic traditions and cuisine will enjoy the authentic recipes and folklore presented.
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Home Chefs
Cookers looking to expand their culinary repertoire will benefit from diverse recipes inspired by Celtic heritage.
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Cultural Educators
Teachers or educators seeking to introduce students to Celtic culture can use this as a valuable resource.
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Quick Meal Seekers
People seeking fast, easy recipes will find the detailed preparations in this book time-consuming.
Product Description
Celtic Folklore Cooking
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English, Scottish & Welsh Editorial Review
Celtic Folklore Cooking by JoAnne Asala uniquely combines culinary recipes with rich Celtic spiritual traditions, offering a fascinating perspective on how ancient customs influence modern cooking. The book explores the agricultural milestones of the Celtic lunar year while providing a delicious array of recipes for beverages, breads, soups, and desserts. Notably, it shines a light on the historical significance of dishes like Irish coffee and hot cross buns. This knowledge adds depth to a variety of seasonal celebrations, enriching the culinary experience with stories of Celtic lore that can often be overlooked. Readers appreciate the American-friendly measurements and the careful cooking instructions that cater to both novice and experienced cooks alike.
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Pros
- Unique blend of folklore and culinary recipes
- American-friendly measurements for easy cooking
- Rich historical context for traditional dishes
- Variety of recipes from soups to desserts
- Captivating stories enrich the cooking experience
Cons
- Some readers might find folklore content less engaging
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