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Karl Fischer Titration: Determination of Water (Chemical Laboratory Practice) Softcover reprint of the original 1st ed. 1984 Edition
The Karl Fischer titration is used in many different ways following its publication in 1935 and further applications are continually being explored.
Karl Fischer Titration: Determination of Water (Chemical Laboratory Practice) Softcover reprint of the original 1st ed. 1984 Edition
Item #: 79501405

Karl Fischer Titration: Determination of Water (Chemical Laboratory Practice) Softcover reprint of the original 1st ed. 1984 Edition

Item #: 79501405

ZAR 2148

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The Karl Fischer titration is used in many different ways following its publication in 1935 and further applications are continually being explored.
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What Stands Out

Comprehensive Guidance
Offers detailed protocols and methodologies for performing Karl Fischer titrations, ensuring accuracy in water content determination crucial for various chemical analyses and laboratory practices.
Historical Insight
Provides a historical perspective on the development of Karl Fischer titration techniques, enriching the reader's understanding of its evolution and applications in modern science.
Practical Applications
Highlights practical applications in different industries, making it a valuable resource for professionals seeking reliable solutions for moisture analysis in pharmaceuticals and food quality control.

Product Details

Shop Karl Fischer Titration: Determination of Water (Chemical Laboratory Practice) Softcover reprint of the original 1st ed. 1984 Edition online at a best price in South Africa. 364269991X
Package Weight1 Pound

Dangerous Goods

To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.

Who Should Buy?

Suitable For
  • Laboratory Chemists

    Ideal for chemists needing detailed methods for accurately measuring water content in chemical substances.

  • Quality Control Analysts

    Essential for professionals ensuring product quality by determining moisture levels in pharmaceuticals and food products.

  • Students in Chemistry

    Beneficial for students studying analytical chemistry and lab techniques involving moisture determination in research.

Not Suitable For
  • General Consumers

    Not suitable for everyday users who do not require advanced methods of measuring water content.

Product Description

Karl Fischer Titration: Determination of Water (Chemical Laboratory Practice) Softcover reprint of the original 1st ed. 1984 Edition

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