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Nutrition for the Older Adult
Updated to the latest data and expert information, the Third Edition of Nutrition for the Older Adult introduces students to the unique nutritional needs of this growing population.
Nutrition for the Older Adult
Item #: 73932900

Nutrition for the Older Adult

Item #: 73932900

ZAR 2891

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Updated to the latest data and expert information, the Third Edition of Nutrition for the Older Adult introduces students to the unique nutritional needs of this growing population.
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Shop for Nutrition for the Older Adult 3rd Edition at Ubuy - a South Africa. Get the best deals and discounts on nutrition books for older adults. Worldwide shipping available.
  • Includes Navigate 2 Advantage Access for interactive eBook, student practice activities, instructor resources, and learning analytics reporting tools
  • Updated to latest data and expert information on the unique nutritional needs of older adults
  • Covers basics such as demographics of aging, physiology of aging, and vitamin and mineral requirements
  • Delves into clinical considerations including nutritional implications of common diseases and conditions among older adults
  • Additional coverage on nutritional assessment, pharmacology, and nutritional support
  • Essential resource for students in nutrition, nursing, public health, and gerontology
Item Weight0.8 lbs (360 grams)

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Nutrition for the Older Adult

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Other Diets Editorial Review

The Nutrition for the Older Adult 3rd Edition is an essential guide for anyone interested in learning about nutrition for older adults. This book provides a comprehensive understanding of the dietary needs and Considerations for this specific population. One of the standout features of this edition is its accessibility. The book is written in a clear and concise manner, making it easy to understand for both experts and non-experts alike. It does not assume any prior knowledge of nutrition, making it suitable for anyone with an interest in the subject. The 3rd edition also covers specific dietary limitations that are commonly faced by older adults. It explores restrictions such as sodium, fluid, and fiber, offering practical advice and strategies for managing these limitations while still ensuring a balanced diet. This makes the book particularly valuable for caregivers and healthcare professionals working with older adults. Overall, readers have found the Nutrition for the Older Adult 3rd Edition to be an informative and useful resource. It covers a wide range of topics related to nutrition for older adults and provides practical recommendations for implementing healthy eating habits in this age group.

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Pros

  • Clear and concise writing style
  • Suitable for both experts and non-experts
  • Covers specific dietary limitations for older adults
  • Offers practical advice and strategies for managing limitations
  • Valuable resource for caregivers and healthcare professionals

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