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Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook
Barbecue is a simple food. Don't mess it up.
Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook
Item #: 143139

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Item #: 143139

ZAR 854

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Barbecue is a simple food. Don't mess it up.
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What Stands Out

Expert Techniques
Learn from America's beloved pitmaster, providing time-tested barbecue techniques that elevate home cooking to professional levels, ensuring mouthwatering results for all skill levels.
Diverse Recipes
Contains a wide array of recipes ranging from classic to innovative barbecue dishes, appealing to both traditionalists and adventurous cooks seeking to expand their grilling repertoire.
Insider Tips
Offers exclusive tips and tricks from a well-known expert, helping readers troubleshoot common barbecue challenges and achieve consistently high-quality meals with ease.

Product Details

Discover the delicious recipes of Everyday Barbecue cookbook by America's Favorite Pitmaster. Bring the flavors of authentic barbecue to your home. Order now! Shop at Ubuy South Africa
  • Written by Myron Mixon, a New York Times bestselling cookbook author, and a judge on the hit show BBQ Pitmasters
  • Features nearly 150 barbecue recipes for home cooks with any skill level
  • Includes advice on turning any grill into a smoker and making delicious barbecue on any day of the week
  • Recipes cover barbecue essentials, burgers, sandwiches, smoked and grilled dishes, barbecue-fried recipes, swimmers, drunken recipes, and barbecue brunch
  • Loaded with mouthwatering photographs and tips from the winningest man in barbecue
  • Received positive reviews for its efficient approach and ingenious use of leftovers
Publisher Ballantine Books
Publication date May 7, 2013
Edition Illustrated
Language English
Print length 320 pages
ISBN-10 0345543645
ISBN-13 978-0345543646
Item Weight 1.83 pounds (830 grams)
Dimensions 7.99 x 0.67 x 9.09 inches (20.3 x 1.7 x 23.1 cm)

Who Should Buy?

Suitable For
  • Home Cooks

    Ideal for those looking to enhance their grilling skills with creative, easy-to-follow barbecue recipes.

  • Barbecue Enthusiasts

    Perfect for passionate barbecue lovers who want to explore new techniques and flavors from a celebrated pitmaster.

  • Weekend Entertainers

    Great for individuals planning weekend gatherings and wanting to impress guests with delicious homemade barbecue dishes.

Not Suitable For
  • Vegetarian Dieters

    Not suitable for those who prefer plant-based meals, as the focus is primarily on meat-centric barbecue recipes.

Product Description

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

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  • Question: Is Everyday Barbecue: At Home with America's Favorite Available to Shop Online in South Africa?

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    Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.

Southern Editorial Review

**** The cookbook by Myron Mixon titled "Everyday Barbecue" has received a positive reception among both beginner and more seasoned BBQ enthusiasts. Many users have particularly appreciated the straightforward approach Mixon employs in presenting his recipes, making it accessible for backyard cooks looking to elevate their grilling game. The focus on rub recipes is a standout feature, with several customers noting how these homemade blends significantly enhance flavor profiles in their dishes. Reviews highlight the variety of recipes available, with many indicating that Mixon's style offers something for everyone. While some users felt more comfortable with simpler barbecue techniques, they acknowledged Mixon's expertise in providing valuable insights into BBQ techniques and flavors. There’s an emphasis on practicality, with recipes presented in an easy-to-follow format, perfect for weekday cooking. However, some nuances in the recipes have sparked critiques. For instance, a cornbread recipe drew negative feedback due to what appeared to be a missing leavening agent, which led to disappointing results for one user. Nonetheless, the author's responsiveness to customer feedback, admitting the oversight and promising a correction for future editions, showcases a commendable level of customer service and commitment to quality. Overall, "Everyday Barbecue" appears to bridge the gap between novice cooks and more experienced grillers, offering a wealth of options that prioritize taste and ease of use. **

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Pros

  • Accessible and easy-to-follow recipes for beginners.
  • Standout rub recipes that enhance flavor.
  • Good variety and selection of sauces and grilling techniques.
  • Informative writing style that includes humor.
  • Responsive author team addressing recipe errors.

Cons

  • May not cater to those seeking advanced competition-level techniques.

Product Price History

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