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- Safbrew BE-256 Dry Brewing Yeast 11.5 grams
Safbrew BE-256 Dry Brewing Yeast 11.5 grams
ZAR 327
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Perfect yeast for brewing a wide range of beers including low and higher alcohol content beers such as Belgian Abbey styles and IPA’s.
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What Stands Out
Product Details
- Safbrew BE-256 Dry Brewing Yeast 11.5 grams
- Belgian yeast strain ideal for Abbey-style beers
- Imparts complex flavor, estery aroma, and has high alcohol tolerance
- Originates from the United States
- Ferments quickly with high attenuation rate
- Recommended fermentation temperature: 58-68°F (up to 77°F for higher ester production)
| Item Weight | 0.02 lbs (10 grams) |
Who Should Buy?
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Home Brewers
Ideal for home brewing enthusiasts looking to achieve a fruity Belgian-style beer with controlled fermentation.
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Craft Breweries
Perfect for small-scale breweries aiming to produce unique and flavorful styles with complex yeast character.
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Experimenters
Great for brewers wanting to experiment with different beer styles and yeast behaviors in various fermentation conditions.
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Beginners
May not be suitable for novice brewers unfamiliar with yeast management and fermentation processes.
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High-Gravity Brews
Not optimal for brewing high-alcohol beers, as it could struggle with higher sugar content in wort.
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Non-English Speakers
Packaging and instructions may not be easily accessible for those without proficiency in English language.
Product Description
Safbrew BE-256 Dry Brewing Yeast 11.5 grams
Customer Questions & Answers
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Is Safbrew BE-256 Dry Brewing Yeast 11.5 grams Available to Shop Online in South Africa?
Answer: Yes, at Ubuy South Africa this product is available for you to shop at a reasonable price. The Safbrew BE-256 Dry Brewing Yeast 11.5 grams is not available locally but you can trust us with our express shipping services. -
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Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
Fermentis Beer Brewing Ingredients Editorial Review
The Safbrew BE-256 Dry Brewing Yeast has received mixed reviews from customers. Some of them state that this is their favorite yeast for homebrewing and has produced great taste undertones in their beer. It has also been used in making a plum cider and bread, with lovely flavor and activity. However, some customers have received packages that were close to expiration, and in some cases that had already expired. Despite this, others have used this yeast in high gravity beers like Russian Imperial Stout with no problems.
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Pros
- Produces great taste undertones in homebrewed beer.
- Can be used in making cider and bread with excellent flavor and activity.
- Designed for high gravity beers like Russian Imperial Stout.
Cons
- Some packages have expired or are close to expiration.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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ZAR 327
Order now and get it around Wednesday, July 22
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Recommended yeast for high alcoholic content Belgian Abbey type beers.
- Ferments quickly with high attenuation rate and complex flavor.
- Suitable for low alcohol session style beers to IPA’s.
- Reveals subtle and well-balanced aromas.
- Fermentation Temperature 58-68F.
- Higher temperatures up to 77°F will result in higher ester production.
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