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Le 5 Stagioni is the leading brand in Italy offering the most complete and innovative range of flours and semi-finished products. Each one of Le 5 Stagioni brands of flours are passionately produced and packaged in the Province of Brescia, Italy using sophisticated instruments in order to certify each stage of the production process. It is suitable for all direct and indirect doughs for Neapolitan pizza and is certified 100% organic by IFOAM, EOCC and Quavera.
Le 5 Stagioni Pizza Napoletana Italian "00" Soft Wheat Flour 2.2 Pound Package
86% of respondents would recommend this to a friend
ZAR 428
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Le 5 Stagioni is the leading brand in Italy offering the most complete and innovative range of flours and semi-finished products. Each one of Le 5 Stagioni brands of flours are passionately produced and packaged in the Province of Brescia, Italy using sophisticated instruments in order to certify each stage of the production process. It is suitable for all direct and indirect doughs for Neapolitan pizza and is certified 100% organic by IFOAM, EOCC and Quavera.
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What Stands Out
Product Details
- Pizza Napoletana 00 flour VPN
- 00 pizza flour
- 10 x 2.2lb bags
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 1.38 x 0.98 x 1.28 inches (3.5 x 2.5 x 3.3 cm); 2.18 Pounds (990 grams) |
| Item model number | STNAPO |
| Manufacturer | Agugiaro & Figna |
| Units | 35.2 Ounce |
| Brand Name | LE 5 STAGIONI |
| Allergen Information | Gluten Free |
| Specialty | Gluten Free,Organic |
| Diet Type | Gluten Free |
| Item Form | Raw |
| Manufacturer | Agugiaro & Figna |
| Set Name | No Set |
| Part Number | STNAPO |
| Model Number | STNAPO |
| Container Type | bag |
| Cuisine | Italian cuisine |
| Age Range Description | All Ages |
| Item Package Weight | 0.99 Kilograms |
| Unit Count | 35.2 Ounce |
| Number of Pieces | 1 |
| Size | 2.2 Pound (Pack of 1) |
| Package Weight | 3 Pound |
Who Should Buy?
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Pizza Enthusiasts
Perfect for home chefs who want authentic Neapolitan-style pizza with a soft, stretchy dough.
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Bakers of Artisan Bread
Ideal for those looking to create light and airy bread due to its finely milled composition.
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Culinary Professionals
Great option for chefs and restaurants wanting to deliver high-quality pizza for their customers.
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Gluten-Free Dieters
Contains wheat gluten; unsuitable for individuals with gluten intolerance or celiac disease.
Product Description
About This Item
Introducing Le 5 Stagioni Pizza Napoletana Italian 00 Soft Wheat Flour – the premium flour that will elevate your homemade pizza to authentic Italian perfection. As the leading brand in Italy for pizza flour, Le 5 Stagioni is renowned for its commitment to quality and innovation. Each batch of flour is made from carefully selected, precious wheat, guaranteeing the highest quality and consistency in every package.
Developed in collaboration with the master pizzaioli chefs of the Associazione Verace Pizza Napoletana, this flour is specifically designed for Neapolitan-style pizza. Its medium-high protein content makes it perfect for both direct and indirect doughs, resulting in a smooth and supple texture that's easy to work with. Not only is Le 5 Stagioni Pizza Napoletana Italian 00 Soft Wheat Flour of the utmost quality, but it is also certified 100% organic by IFOAM, EOCC, and Quavera.
This means you can enjoy your pizza knowing that it is made with only the purest ingredients. This 2.2-pound package of flour is the perfect size for all your pizza-making adventures. Whether you're a seasoned pizzaiolo or a home cook looking to create authentic Italian pizzas, this flour is a must-have in your pantry.
Le 5 Stagioni is the official sponsor of 'Slow Food Italia,' further solidifying its reputation as a brand committed to quality and tradition. When you purchase Le 5 Stagioni Pizza Napoletana Italian 00 Soft Wheat Flour from our trusted partner, Chef Demands, you can be confident that you're buying the genuine product. All our products are sourced directly from Le 5 Stagioni importers, ensuring exceptional quality, purity, and freshness.
Each package is labeled with lot and expiration dates, guaranteeing that your flour is of the highest standard. Experience the difference that authentic Italian flour makes in your homemade pizzas. Order your Le 5 Stagioni Pizza Napoletana Italian 00 Soft Wheat Flour today and create pizzas that will transport you to the streets of Naples.
Customer Questions & Answers
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How to Shop Le 5 Stagioni Pizza Napoletana Italian "00" Soft Online From Ubuy?
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Question:
Is Le 5 Stagioni Pizza Napoletana Italian "00" Soft Available to Shop Online in South Africa?
Answer: Yes, at Ubuy South Africa this product is available for you to shop at a reasonable price. The Le 5 Stagioni Pizza Napoletana Italian "00" Soft is not available locally but you can trust us with our express shipping services. -
Question:
How Long Does It Take to Get Product After Placing the Order?
Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
LE 5 STAGIONI Wheat Flours & Meals STNAPO Editorial Review
Stagioni Flour is a high-quality Italian flour that is great for making pizza dough. This flour comes from Parma, Italy, and has a protein content of 12% or a W220 protein rating. It is best to use this flour at room temperature for 10-12 hours. The flour has good elasticity, making it perfect for pizza dough, and also hydrates nicely. Customers have found it to make thin, crispy pizza, and leaves you with a perfect pizza, crunchy on the outside and soft on the inside. It is a bit on the pricier side, but many customers say that it is worth it if you are serious about making good homemade pizza. Some have also used it for other recipes and found it to work well too. However, some customers have reported finding bugs in their bags of flour, so be aware of this issue.
Customer Reviews & Ratings
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5 Star
77%
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4 Star
8%
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3 Star
5%
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2 Star
4%
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1 Star
6%
Review this product
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Pros
- High-quality Italian flour
- Great for making pizza dough
- Good elasticity
- Makes thin, crispy pizza
- Leaves you with a perfect pizza, crunchy on the outside and soft on the inside
- Can be used for other recipes
- Makes an incredible pizza dough
Cons
- Pricier than other flours
Top selling Pizza Flour in {{COUNTRY_NAME}}
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
ZAR 428
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This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Leading brand in Italy for pizza flour
- Guarantees quality, purity and freshness
- Suitable for all direct and indirect doughs for Neapolitan pizza
- Passionately produced and packaged using sophisticated instruments
- Certified 100% organic by IFOAM, EOCC and Quavera
- Official Sponsor of 'Slow Food Italia'
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